The Grand Harbour Hotel in Southampton is one of the city’s most luxurious hotels and well-known for it’s extravagant glass front and waterfront location. It’s city centre location has meant this 4 star hotel enjoys visitors from all over the world travelling for both business and pleasure.
The hotel itself offers an elegant and sophisticated stay, and now for both residents and visitors you can enjoy exceptional dining at the newly opened Marco Pierre White Steakhouse that’s found its new home within the hotel.
For those unfamiliar with the chef himself (where have you been?!), Marco Pierre White is notorious for his intimidating approach in the kitchen and has been described as the Godfather of modern cooking. His style takes the day to day familiar dishes we all know and love and transforms them to unforgettable taste sensations.
The new Marco Pierre White Steakhouse in The Grand Harbour hotel now offers these homely dishes, with the style and opulence you would expect from the great chef himself. It’s intimate dining atmosphere makes the dining experience pleasant from start to finish, with a care and quality in service that matches the standard of food.
The menu itself boasts a wide selection from starters through to mains. It includes classics such as Chicken Kiev, Burger & chips, Shepherds pie and fish & chips, to the finest steaks you will find in the city. Rest assured that when you order your classic dish you can expect something special, of the highest quality, rich in flavour, and presented exceptionally on the plate.
The food itself is flavoured to perfection and has a depth to it that emphasises the quality of the restaurant. Paired with a glass or two of fine wine you will enjoy an indulgent meal like no other in Southampton.
For desserts you’ll see your all time favourites such as Sticky Toffee Pudding, New York Cheesecake and Warm Chocolate Brownie. With such a wide variety of so many favourites it will be hard to resist a pudding, but what makes deciding even easier is the Trio of Desserts that is perfect to share between two!
You may be concerned that a restaurant that holds the name of such a prestigious chef is going to come with a ridiculous price tag to match! However, the price of Marco’s food is considerably good value especially when compared to the quality and the location. Starters start from £6.50, mains from £12.50 and desserts from £5.50. If you are there for the steak, and what a treat that will be, then you will be looking at prices between £19.95 – £30.95, but for the quality of cut from the finest British Cattle it will be worth every penny.
Matched with the attentive service and mouthwatering food, a visit to Marco Pierre White Steakhouse Southampton is a must whether you’re visiting the city or live locally.